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Elements
and what that means
This page is a work in progress!
The five elements are deeply woven into the fabric of Asian culture. The five elements theory is the foundation of Asian disciplines such as fung shui, martial arts and the I Ching (The Book of Changes). The five elements are a comprehensive template that organizes all-natural phenomena into five patterns in nature. Each of the five groups are called Wood, Fire, Earth, Metal and Water. All these groups contain a direction, climate, are related to the internal organs, emotions, taste, color, sound…. They provide a blueprint of how nature interacts with the body and how all things are interconnected. They show us how the systems of our bodies are connected to each other and how we are connected to our environment. Within the structure of the five elements there are two relationships: generation and support. When speaking about generation, it means a relationship that nurtures and promotes growth. Here you can take a deep dive into what this means.
Water
About the Water Element
Many people just like being told exactly what to eat. If that’s you, then according to the ancient philosophy of 5 Element Theory, here’s exactly what you should fill your belly with at the start of the new year.
Winter is associated with the Kidney organ system. Is it a coincidence, then, that kidney beans and other beans that resemble the physical shape of the kidney organ and are the ideal food to eat from a Eastern perspective? In Asian Medicine theory, the Kidney organ system function in 3 primary ways:
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As in Western medicine, they regulate the body’s fluids
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Store the body’s life force energy (Jing)
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Encourage Yin/Yang balance
However, many people experience bloating after eating beans. This is because many commercial varieties of beans contain the hard outer shell. This shell contains proteins called lectins. Lectins are anti-nutrients. This means that they interfere with mineral absorption and are difficult to digest. But there is a way to better digest beans to minimize the lectin content: pre-soak them in water overnight before cooking or fermenting.
Kidney-Nourishing Foods in Asian Medicine
In addition to beans, other foods that could be eaten in winter are bone broth, black sesame seeds, walnuts, chestnuts, beef, lamb, stews and warming spices such as ginger, garlic, cardamom and cloves.
As for the best veggies, go with baked root vegetables such as yams or sweet potatoes. You can also help nourish your body in winter by consuming plenty of easy-to-digest whole grains, nuts, and seeds, salty fish and sea vegetables like seaweed. These foods will help nourish your overall energy as well as help fortify the blood and encourage more warming, Yang energy to radiate through your body.
Salads and cold/raw food are definitely not ideal for winter time. That’s because they can lead to insufficient digestion or indigestion (Spleen Qi deficiency). However, one exception to the rule is dark, leafy greens. Enjoy these as much as possible for nourishing Kidney QI.
If you find that this time of year your skin feels like a reptile because of the dry, cold air, eat lots of soups and stews. They’re like moisturizer for your body—from the inside out.
EARTH (SP/ST)
10 Signs You Have Spleen Qi Deficiency—And How to Restore Your Energy
You wake up groggy, even after a full night’s sleep. A single meal makes you bloated and sluggish. You crave sweets but crash after eating them. Your digestion feels off, your brain foggy, and despite eating “healthy,” you’re still constantly exhausted.
What’s going on? From an Asian Medicine perspective, the culprit is likely Spleen Qi Deficiency—one of the most common patterns of imbalance in Asian Medicine.
In Asian Medicine, the Spleen is an entire organ system, responsible for digestion, energy production, and fluid regulation. It includes:
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The Spleen meridian, running from the inner side of the big toe up through the legs, abdomen, and chest.
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Energetic functions, including nutrient transformation and Qi generation.
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Tissues and fluids, such as muscles, connective tissue, and Blood.
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Mental and emotional aspects, including focus, memory, and groundedness.
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If your Spleen Qi is weak, it’s like trying to run a house on flickering electricity—the lights dim, the appliances fail, and nothing functions at full capacity.
However, many people experience bloating after eating beans. This is because many commercial varieties of beans contain the hard outer shell. This shell contains proteins called lectins. Lectins are anti-nutrients. This means that they interfere with mineral absorption and are difficult to digest. But there is a way to better digest beans to minimize the lectin content: pre-soak them in water overnight before cooking or fermenting.
At its core, the Spleen transforms food into usable energy and blood. It’s the body’s “factory,” extracting Qi from food and distributing it throughout the body. But it does much more:
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Nutrient transformation – Converts food and fluids into Qi and Blood.
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Qi production – Helps generate energy and maintain vitality.
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Blood containment – Prevents blood from leaking outside the vessels.
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Fluid metabolism – Regulates fluids, preventing dampness and bloating.
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Muscle and limb nourishment – Provides strength and supports posture.
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Mental clarity – Governs thought, concentration, and memory.
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A weak Spleen leads to sluggish digestion, poor energy, and excessive dampness in the body. It’s no wonder so many people experience Spleen Qi Deficiency!
Ever had an acupuncturist tell you that you have Spleen Qi Deficiency? Don’t worry—so does practically everybody else to some degree, thanks to modern stress, processed foods, and poor lifestyle habits.
When the Spleen Qi is deficient, its ability to transform nutrients into energy declines, leading to fatigue, bloating, weak digestion, and fluid retention. Mentally, it can cause brain fog, poor focus, and a tendency toward overthinking. Even emotionally, a weak Spleen can lead to worry and over-rumination, like a hamster running on a mental wheel. So how do you know if you have it? Here are the top 10 signs of Spleen Qi Deficiency:
Top 10 Signs You Have Spleen Qi Deficiency
1. Low Energy & Fatigue
If your Spleen isn’t transforming food into usable Qi, you’re left feeling drained no matter how much you eat or sleep.
2. Poor Digestion (Bloating, Loose Stools, or Undigested Food in Stool)
The Spleen is responsible for digestion. If it’s weak, food doesn’t get broken down properly, leading to bloating, sluggish digestion, or loose stools.
3. Sugar Cravings
The Spleen governs the transformation of food into energy. When it’s weak, your body craves quick energy—often in the form of sweets. But sugar further weakens the Spleen, creating a vicious cycle.
4. Poor Appetite or Feeling Full Quickly
A sluggish Spleen can make food feel unappealing, or you may feel uncomfortably full after just a few bites.
5. Fluid Retention & Puffiness
The Spleen is in charge of fluid metabolism. When it’s weak, excess fluids accumulate, leading to bloating, water retention, or even a puffy face.
6. Weak Muscles & Poor Posture
Asian Medicine teaches that the Spleen governs the muscles. If your Spleen Qi is weak, you may experience muscle weakness, flabbiness, or trouble maintaining good posture.
7. Brain Fog & Poor Focus
Ever feel mentally sluggish, forgetful, or easily distracted? In Asian Medicine, the Spleen controls thought and memory. Weak Spleen Qi leads to poor concentration and overthinking.
8. Excess Worry & Overthinking
The Spleen is closely tied to the mind in Asian Medicine. When it’s weak, you may find yourself stuck in mental loops, worrying about things you can’t control.
9. Bruising Easily
The Spleen holds blood in the vessels. If it’s weak, blood leaks out more easily, leading to frequent bruising.
10. Cold Hands & Feet
A weak Spleen can lead to poor circulation, leaving your extremities feeling constantly cold.
Lifestyle Factors That Impact Spleen Qi
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Diet Matters – Avoid cold, raw, greasy, and processed foods. Focus on warm, cooked meals with root vegetables, rice, and easily digestible proteins.
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Chronic Stress & Overthinking – Excessive worry depletes the Spleen. Find ways to relax, meditate, or ground yourself in nature.
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Late-Night Eating – Eating late disrupts digestion, weakening the Spleen over time.
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Antibiotic Overuse – Frequent antibiotic use can damage the Spleen’s ability to digest and absorb nutrients properly. Repopulate your gut with friendly bacteria from fermented foods like kimchi.
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Sedentary Lifestyle – Movement helps Qi circulate. Gentle exercise like walking, tai chi, or yoga can support Spleen function.
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Rebuild Your Spleen Qi & Reclaim Your Energy
Spleen Qi Deficiency is incredibly common, but with the right herbs, diet, and lifestyle adjustments, you can boost your energy, improve digestion, and regain mental clarity.
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